Restaurant Services vision at California State University, Stanislaus is to provide quality, value-oriented food service that meets the needs of its students, faculty, staff, alumni and visitors.

Toward that end, our Restaurant Services staff will:

• Provide friendly, responsive, efficient, customer-oriented service to all our guests
• Support the dining needs of both residential and commuter students in an appealing and well-maintained environment
• Foster nutrition education and healthful dining habits
• Provide a flexible catering program that meets the campus need for upscale as well as casual events
• Work always with its food service provider in a partnership where the primary client is always the student

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